supreme picnic or lunch sandwich, when a salsa twist. For a spicier version, ensue some finely chopped jalapeno chile peppers! Its a wrap!
The ingredient of Chicken Salad Wraps
- 2 (10 ounce) cans chunk chicken, drained and flaked
- u00bc cup chopped onion
- u00bc cup mayonnaise
- 4 tablespoons open salsa
- salt and pepper to taste
- 6 (10 inch) flour tortillas
- 12 lettuce leaves
The instruction how to make Chicken Salad Wraps
- In a small bowl increase the chicken, onion, mayonnaise, salsa, salt and pepper. fusion together.
- Line each tortilla past two lettuce leaves, after that divide chicken salad merger evenly along with each tortilla and roll up, or wrap.
Nutritions of Chicken Salad Wraps
calories: 463.7 caloriescarbohydrateContent: 42.5 g
cholesterolContent: 61.4 mg
fatContent: 14.8 g
fiberContent: 3 g
proteinContent: 27.2 g
saturatedFatContent: 3.2 g
servingSize:
sodiumContent: 933.7 mg
sugarContent: 1.3 g
transFatContent:
unsaturatedFatContent: